I know I have been overloading you with gourds this month but I won't torture you much longer because the gourds are starting to rot. I figured Thanksgiving was the last day I could still reasonably post about them so here we are.
As I am sitting here looking at these photos I was trying to figure out why I love gourds so much. I think the reason I like the ribbed ones best is it appears that if it weren't for the ribs holding everything in they might very well burst open with joy. It also occurred to me how lucky I am to have the time to ponder such things and how grateful I am to share this with all of you. Hoping everyone has a very special day today - Happy Thanksgiving!
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